One-day active vacation PDF Print E-mail

Departure from ŽABLJAK At 8: 00 am, moving Vans KA Stulac, TAKING want to hear and drive from 5 to 10 km.

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Association Interski PDF Print E-mail

Members of the Association Interski

  • Vlado Stijepovic, professor of physical education, ISIA ski instructor. The founder of the Association Interski. He is a member of the Montenegrin and weight-I and founder of the Association of Ski Instructors of Serbia.            S.A.S.I. President. Interski Serbia Presidency
  • Natasa Jankovic, professor of physical education and sport. Secretary of the Association Interski. Member UISS association, ISIA instructor. (Snowboard champion SCG).
  • Slobo Stijepovic, - SEC. forestry engineer, a member of the Association Interski. The organizer of the summer projects in Zabljak.
  • Miroslav Bisrcic, professor of physical education, a former national team of Serbia
  • Zorica Jovanovic, an architect, lives in Maastricht, the Netherlands, promoter hotel "Javor" in the Netherlands
  • Bojan Vještica, - a second-year student at the Faculty of Organizational Sciences in Belgrade. Active snowboard competitor since 2000. year, a multiple winners of awards at national and international competitions including the gold medal at the Junior Championships of Serbia 2004th in the parallel giant slalom event. The current rating on the FIS list: 362 position, which is currently the highest placing competitor from Serbia.
  • Zoran Popovic, travel guide CrneGore Herceg Novi
  • Lazic Strajko, a professor of sports representative of the hotel "Javor" in Sweden
  • Đorđije Šibalić, professor of physical culture and international ski instructor, a professional mountain guide
 
Accommodation Hotel Javor PDF Print E-mail

 

Ukoliko želite da provedete vrijeme u Žabljaku,u centru Nacionalnog parka Durmitor koji je pod zaštitom UNESCO-a, toplo Vam preporučujemo smiještaj u Hotelu Javor. Cijene smiještaja su izuzetno pristupačne i ljubaznost domaćina dodatno će doprinijeti opštim utiscima sa vašeg odmora.

 

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Renta Car PDF Print E-mail

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National ECO restaurant PDF Print E-mail

National ECO restaurant within the hotel Javor, offers specialties of our region.


Durmitor National cuisine and specialties:

  • Durmitor cream, cheese, sheep's milk, gruel; polenta; held pies, cheese and spinach, cooked dry domestic lamb, sausage, ham, bread, barley, corn, mushrooms - morel, porcini, chanterelle, homemade raspberry juices, cornelian cherries , blackberries, blueberries, brine...


Do not miss the chance to staying at our hotel, do not try our specialties.

 

OFFER- MENU OF THE NATIONAL RESTAURANT


BREAKFAST
BUFFET: PRIGANICE (FRITTERS), PIES, HOME-MADE SOUR-CREAM, VARIOUS OMELETS, CHEESE, HOME-MADE JAMS – CORNEL BERRIES, PLUMS, PEACHES, DRINKS- TEA, COFFEE, SOUR MILK  
PRICE: 6.00 EUR.

BREAKFAST
BUFFET: BUCKWHEAT PRIGANICE (FRITTERS), PANCAKES, SOUR-CREAM, DOUGHNUTS, VARIOUS OMELETS, CORN BREAD, BREADED CHEESE, HOME-MADE SAUSAGE,  HOME-MADE JAMS – CORNEL BERRIES, PLUMS, PEACHES,  DRINKS- TEA, COFFEE, SOUR MILK  
PRICE: 6.00 EUR.

LUNCH
STEW- LAMB
BOILED LAMB
TROUT FISH
BOILED VEIL
DURMITOR STEAK
MIXED SEASON SALAD
PANCAKES – SPREAD AS REQUESTED
PRICE: 11.00 EUR.

LUNCH
SOUPS AND STEWS - VEIL, MUSHROOM
LAMB ROASTED UNDER THE IRON PAN
VEIL ROASTED UNDER THE IRON PAN
APO STEAK
SEASON SALADS
BUCKWHEAT PANCAKES, CAKES
PRICE:  11.00 EUR.

DINNER
HOME-MADE PROSCIUTTO (SMOKED HAM), CHEESE, PREBRANAC (BAKED BEANS DISH)
ALL KINDS OF MEAT PREPARED IN DIFFERENT WAYS
COOKED VEGETABLES OF ALL KINDS
SALADS
BAKLAVA (SWEET PASTRY)
PRICE:  11.00 EUR.

DINNER
HOT APPETIZERS
MUSHROOM STEW
BUCKWHEAT PIE
DAILY MEALS - AS REQUESTED
CICVARA (BUTTERED CORN PORRIDGE)
KAČAMAK (CORNMEAL) WITH SOUR MILK
ORASNICE (WALNUT COOKIES)
PRICE:  11.00 EUR.

 
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